Baked Pastry Shop

Informations générales

In 2009, Baked Pastry Shop opened its blue-paneled doors to the Wayside Village community where it all started in Marmora, NJ. From the beginning, residents enthusiastically embraced Baked Pastry Shop for its combination of sublime, all-natural handmade confections and inviting, charming ambiance–they could see and taste the difference. Owner and Pastry Chef Corey Taylor's artistry and craftsmanship elevated the ordinary with his innovative twists on classics to create gourmet cakes, cupcakes, macaroons and biscottis, but it's his acclaimed signature shortbread cookies that put Baked Pastry Shop on the map. The shop’s popularity and success organically led to the opening of a retail outlet three years later in 2011. Furthering their expansion and reach to a wider audience of fine pastry aficionados, the patisserie also serves its confections to high-end restaurants and hotels that seek to elevate their dessert offerings for their discerning guests.

Offering full-service catering for special events, private parties and corporate events of all sizes, Baked Pastry Shop expertly executes custom creations, large and small, simple and extravagant, based on the unique vision for each client’s affair. Whether catering a celebrity birthday party or an intimate local wedding, the Baked Pastry Shop team handles each event with a personal touch and the utmost attention to detail to ensure flawless execution.

Patrons are also invited to shop for their favorite Baked Pastry Shop sweets online, where the full range of baked goods can be conveniently ordered and delivered.

Crafted with passion, pride and integrity, all of Baked Pastry Shop’s gourmet desserts are made from scratch daily using the finest ingredients sourced from around the world, resulting in confections of incomparable delicacy and flavor. Their uncompromising commitment to baking with only the freshest and purest products means no hydrogenated oils, preservatives or bleached flours are used in their all-natural collection of baked delicacies.